Maharaja Indian Restaurant Menu

Sweetened homemade yogurt drink.

Salted homemade yogurt drink

Mango Lassi is favorite of Punjab, Home made yogurt drink with Mango blended in.

All Time Indian Favorite Cola

Indian Lemon Flavored Soda

Lentil curry soup with assorted vegetables

Fresh & delectable soup of ripe tomatoes with aromatic herbs & spices

Chicken soup with Indian herbs & spices with goodness of vegetables

Boiled chickpeas tossed with red onions, tomatoes, diced potatoes, indian spices and chutneys

Lettuce, cucumbers, carrots, tomatoes, spring onions, lemons & Fresh mint dressing

Cubed cucumbers, tomatoes, & coriander leaves tossed in herbs & spices, tamarind mint sauce with hint of lemon

Cubed breast of tandoori chicken, cucumbers, tomatoes tossed in Indian herbs & spices

Mango Chutney prepared from unripe mangoes. Mango chutneys are tangy in taste.

Red onions, green chillies, lemon (Indians favorite)

Crispy Lentil Bread

Mixed Veg Pickle

finely chopped cucumber, carrot, mint in whipped yogurt

Homemade turnovers stuffed with lightly seasoned diced potatoes and peas

Homemade turnovers stuffed with lightly seasoned minced cauliflowers and peas

Indian fritters made with chickpea batter.

Florets of cauliflower fried in chickpea batter

Layers of homemade cheese filled with mint & tamarind chutney fried with chick pea batter

Mashed potatoes pan fried golden brown to perfection

Hung yoghurt mixed with chickpea batter, wrapped with bread crumbs & fried

Samosa, Aloo Tikki, Gobi Pakora, Mix Veg. Pakora & Dahi Kabab Serves 2

Diced potatoes deep fried mixed with chick peas tossed in mint & tamarind sauce with herbs & spices

Lentil crisps & cubed potatoes covered with whipped yogurt & tamarind sauce

By name means water bread, Boiled potatoes chunks, chick peas and mint chutney stuffed in crispy poori filled with medium spiced tangy & sweet mint water taken your taste buds on a journey to taste heaven 10 Pieces.

Popular street snack of North India, Samosas or Tikki served with Channa masala, onion and chutneys.

Crispy onion fritters made with chickpea batter and indian spices. An Indian alternative to Onion rings.

Homemade turnovers stuffed with minced chicken and peas seasoned with herb and spices

Homemade turnovers stuffed with minced lamb & peas seasoned with herb & spices

Chicken fingers deep fried with chickpea batter & Indian spices

Jumbo shrimp deep fried with chickpea batter & Indian spices 6 pieces.

Small fillet of fish delicately spiced, fried with light chickpea batter 6 Pieces.

Minced Chicken mixed with ginger garlic spinach & spices cooked on griddle

Minced Lamb mixed with ginger garlic spinach & spices cooked on griddle

(A mix of Veg. & Meat Appetizers), Meat Samosa, Chicken Samosa, Veg. Samosa Aloo Tikki & Chicken Pakora Serves 2.

Chicken samosa, Meat Fish Amritsari Shrimp Pakora Samosa Chicken pakora Serves 2.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Paneer pieces. Finished with bell peppers, tomatoes and sliced onions in a wok.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with mix vegetables. Finished with bell peppers, tomatoes and sliced onions in a wok.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Chicken chunks. Finished with bell peppers, tomatoes and sliced onions in a wok.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with cooked goat meat. Finished with bell peppers, tomatoes and sliced onions in a wok.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Lamb chunks. Finished with bell peppers, tomatoes and sliced onions in a wok.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Lamb Kabobs. Finished with bell peppers, tomatoes and sliced onions in a wok.

Kadai means wok. Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Mushrooms. Finished with bell peppers, tomatoes and sliced onions in a wok.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with jumbo shrimp. Finished with bell peppers, tomatoes and sliced onions in a wok.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Fish chunks. Finished with bell peppers, tomatoes and sliced onions in a wok.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with tandoori Chicken Tikka chunks. Finished with bell peppers, tomatoes and sliced onions in a wok.

Whole red chilies and coriander pan fried ground coarsely added to ginger garlic paste with Tofu . Finished with bell peppers, tomatoes and sliced onions in a wok.

Cubes of homemade cheese marinated with chef's special spice & glazed golden in tandoor

Tandoor roasted potatoes filled with spiced paneer grilled in tandoor.

Paneer, Bharwan Aloo, Peppers, Onions, Cauliflower, Broccoli, Zucchini marinated in chefs special sauce and baked in Tandoor

Spring chicken marinated in tandoori masala & yogurt for 24 hours. Baked on skewers in tandoori oven until tender & juicy

Spring chicken marinated in tandoori masala & yogurt for 24 hours. Baked on skewers in tandoori oven until tender & juicy

Boneless breast of chicken marinated in creamy sauce grilled to perfection

Boneless chunks marinated with yogurt, Mint, Cilantro & Spices grilled in tandoor

Melting in mouth morsels of chicken marinated with yogurt, cream & black pepper

Minced chicken with ginger, garlic onions, spices smoked and rolled on skewers in tandoor.

Famous Street food from Hyderabad & Lucknow, Legs of baby chicken marinated in spiced yogurt sauce & barbequed to perfection

Jumbo Chicken wings marinated for 24 hours and Baked in Tandoor

Fresh rack of lamb from New Zealand marinated in yogurt, mint Indian spices. An entrée to remember

Very lean minced lamb with herbs, spices, baked on skewers

Marinated pieces of salmon cooked on skewers

Jumbo shrimp delicately spiced baked on skewers

A combination of tandoori specials, Chicken leg, Chicken Tikka, Lamb Chops, Lamb Seekh, Shrimp and Fish Tikka

Burra Kebab - Lamb loin chops marinated in yogurt and spices slowly cooked in the Tandoor for perfect taste.

Chunks of Mahi Mahi marinated in Garlic and turmeric with Indian Spices. Cooked in Tandoor

Korma is a characteristic Mughal royal dish. Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire. Added with almonds, raisins. Indicated as a prestige dish rather than an everyday meal

Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.

Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.

Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.

Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.

Flavor of korma is based on mixture of spices including cumin cooked in a pot on a low fire.

Marinated baked breast of chicken cooked in rich tomato cream sauce.

Homemade Cheese sauteed with ginger, garlic, onions' and cooked in a creamy tomato based sauce

Fresh mixed vegetables cooked in rich tomato cream sauce

Minced chicken mixed with herbs & spices rolled in balls cooked in rich tomato cream sauce

Ground lamb baked in a tandoor and folded into a delicately creamy tomato sauce

lamb chunks rapped in Indian spices baked in a tandoor and folded into a delicately creamy tomato sauce

Fresh fish of the day gently cooked in a rich aromatic sauce

Marinated Jumbo Prawns baked on intense heat in Tandoori spices and cooked in a rich tomato sauce

Original Delhi Style rich creamy sauce wrapped around chicken thigh meat spiced to your preference

Mix vegetables vindaloo, vegetables are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart

Chicken Vindaloo, chicken chunks are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart

Goat Vindaloo, tender goat meat chunks are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart

Lamb Vindaloo, lamb chunks are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart

Shrimp Vindaloo, Jumbo Shrimp are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart

Fish Vindaloo, fish of the day pieces are marinated in vinegar, fresh ginger, and spices overnight, then cooked with ground red chillies. Spicy Hot for brave at heart

Chicken chunks in infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.Indian food is incomplete without "curry"

Mix Vegetables in infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.

Chicken meatballs in a infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.Indian food is incomplete without "curry"

Goat Curry, a North Indian delicacy. Goat meat in a infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.

Lamb chunks in infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.

Fish pieces in a infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.Indian food is incomplete without "curry"

Shrimp in a infusion of ginger & garlic paste, sautéed with fresh tomatoes and Indian spices.

Chicken on bone, slow cooked to perfection with fresh ground spices.

Juicy Chicken on bone cooked in a flavorful, spicy minced chicken gravy.

Popular Punjabi dish made with mutton pieces and minced meat in a delicately spiced curry.

Fresh Cauliflower and potatoes gently cooked with herbs and spices

Peas cooked in a mild and rich gravy with potatoes

Chickpeas is unquestionably the most versatile delicacy in the north of India.

Peas cooked in a mild and rich gravy with mushrooms

Fresh okra cooked with onions, ginger, tomatoes and Indian spices

Fresh eggplant baked over an open flame - gently tempered with aromatic herbs and spices

Tender lamb cubes cooked in purified butter, brown onions, fresh ginger, touch of garlic and gently simmered in selected spices and yogurt

Boneless chicken pan roasted with onions, tomatoes, and spiced with ginger

A special dish of minced chicken and green peas with onions, garlic, and exotic herbs and spices

Minced chicken mixed with ginger garlic & Indian spices shaped into balls finished in chef's special curry sauce

A lamb delicacy in a mild brown sauce with mushrooms

A special dish of minced lamb and green peas with onions, garlic, and exotic herbs and spices

A special recipe from coastal Mumbai. Unique spices along with dry curry leaves black peppercorns dry roasted to give it unique flavor

A special recipe from coastal Mumbai. Unique spices along with dry curry leaves black peppercorns dry roasted to give it unique flavor

A true mughlai delight - balls of freshly minced vegetables simmered in cardamom, saffron, garlic, light cream sauce

A lentil delicacy made famous by a dhabba (roadside eatery) outside the Golden Temple In the holy city of the sikhs. Our chefs have perfected this rare, original, slow-cooked delicacy (with a touch of cream)

Lentil seasoned with ginger, garlic, tomatoes, herbs & spices (no cream)

Fresh eggplant baked over an open flame - gently tempered with aromatic herbs and spices

An outstanding work of culinary art, potatoes stuffed with home made cheese and simmered in a tangy chutney

Tantalizingly sour yogurt curry made with chickpea flour & fritters added to is. All time Punjabis favorites

Peas cooked in a mild and rich gravy with home made cheese

Grated home made cheese sauteed with green peas, onion tomatoes, finished with herbs & spices

A Classic Punjabi dish dedicated to our homeland Punjab and its rich food

Leavened, handmade bread, baked in a Tandoor oven

Leavened, handmade bread with a touch of garlic, herbs and spices, baked in a Tandoor oven

Nan with fresh ground green chilies HOT.

Leavened white bread with sliced almonds and herbs and seeds

Leavened white bread stuffed with nuts, raisins and coconut, baked in tandoor oven.

Leavened, handmade bread stuffed with fresh spinach, baked in a Tandoor oven

Leavened white bread stuffed with potatoes, onion, cauliflower, spinach and paneer.

Leavened white bread stuffed with your choice of onion/ potato/spinach/ cheese / cauliflower/ minced lamb (keema) / chicken

Whole wheat bread baked in Tandoori oven-for diet conscious (no butter)

Traditional Indian flat bread. (4 pcs)

Whole wheat bread which is layered and then baked in the tandoor.

Whole wheat bread stuffed with mint.

Layered whole wheat bread topped with green and red chilies. HOT.

Whole wheat bread stuffed with your choice of onion/ potato/spinach/ cheese / cauliflower.

Whole wheat bread stuffed with potatoes, onion, cauliflower, spinach and paneer.

Whole wheat deep fried puffy bread 2 Pieces.

Bhatura is a North Indian deep fried bread made with a leavened dough of all-purpose flour, yogurt, salt and a leavening agent

Crispy Flaky whole wheat bread layered with carom seeds

Basmati rice cooked with fruit, nuts and vegetables.

Chicken delicately layered in fresh fragrant Basmati Rice, cooked to perfection.

Aromatic Indian Basmati Rice slow cooked with fresh herbs, spices and lamb. Served with raita

Aromatic Indian Basmati Rice slow cooked with fresh herbs, spices and Shrimp. Served with raita

Aromatic Indian Basmati Rice slow cooked with fresh herbs, spices with vegetables or meat, Served with raita

A combination of spiced vegetables, chicken, lamb, goat & shrimp layered in fragrant basmati rice. Serves 2.

Aromatic Indian Basmati Rice slow cooked with fresh herbs, spices with vegetables or meat, Served with raita

Lemon flavored rice tempered with mustard seeds, curry leaves and served with raita

Basmati rice sauteed with fresh green peas and cumin seeds. Served with raita.

Chana masala served with fried dough. Punjabi speciality

Served with soup of the day. Serving Veg. Pakoras, Tandoori Chicken, Seekh Kabab, Lamb Curry, Chicken Tikka Masala, Basmati rice, Papadam choice of plain nan or roti, dessert and coffee or tea

Served with soup of the day. Serving Veg. Pakoras, Palak Paneer, Chana Masala Dal Makhani, Basmati Rice, Papadom, choice of plain roti or poori dessert and coffee or tea

CHANA MASALA WITH FRESH HOT POORI (FRIED WHOLE WHEAT BREAD). SERVED WITH PICKLES, ONIONS, CHUTNEY

Homemade carrot pudding with nuts and raisins

Homemade rice pudding

Cream balls, dipped in syrup and rose water

Made from fresh homemade farmers' cheese in sweetened milk, served with pistachios